Produced solely from fresh high quality Greek milk with low fat makes it a unique choice for everyone who loves a yogurt with creamy texture and high in protein with only 2% fat. It is produced with the addition of yogurt culture and sealed in airtight cups only a few hours after the milking to preserve the rich nutrition of a great yogurt.
| Nutrition facts | per 100 g |
|---|---|
| Energy | 70 kcal |
| Fat | 2 g |
| from which saturates | 1,4 g |
| Carbohydrates | 5 g |
| from which sugars | 5 g |
| Protein | 8 g |
| Salt | 0,2 g |
| Package | plustic cup 200 g / plastic container 1kg |
